Protein Hydrolysate Powder

Protein Hydrolysate Powder Specification

Pacakaging (Quantity Per Box)
Customizable; commonly 1kg or 25kg per carton

Indication
Protein deficiency, muscle recovery, nutritional support

Salt Composition
No added salts; pure protein hydrolysate

Origin of Medicine
Plant-based origin

Dosage Form
Powder

Drug Type
Nutraceutical

Ingredients
Protein hydrolysate derived from enzymatic hydrolysis of natural proteins

Physical Form
Fine powder

Function
Provides easily digestible protein for muscle repair, nutrition, and recovery

Recommended For
Nutritional supplementation, food & beverages, pharmaceuticals

Dosage
As prescribed by nutritionist or healthcare professional

Dosage Guidelines
Consume as per the advice of a healthcare professional

Suitable For
Adults and children as per recommendation

Quantity
Available in various pack sizes (commonly 1kg, 5kg, 25kg)

Storage Instructions
Store in a cool, dry place, keep tightly sealed

Solubility
Highly soluble in water

Color
Light yellow to cream

Odor
Characteristic protein odor

Application
Ideal for protein shakes, infant nutrition, bakery, dairy products, clinical nutrition

Purity
Minimum 80% protein content

Microbial Load
Within permissible limits as per standards

Moisture Content
Less than 5%

Particle Size
Fine powder (80-100 mesh)

Allergen Information
Generally hypoallergenic, allergen-free unless specified

Shelf Life
24 months from manufacturing date

Protein Hydrolysate Powder Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
1000 Kilograms Per Week

Delivery Time
24 Hours

About Protein Hydrolysate Powder

We are one of the reckoned names in the industry as the manufacturers and exporters of Protein Hydrolysate Powder from a vast number of years. All our products are acclaimed and appreciated to be the best in the industry and thats these always remain high in demand round the year. Moreover, this protein hydrolysate powder is widely used in food and pharmaceutical industries for varied uses. Furthermore, these products are also passed through various quality checks and are being offered at very affordable prices.

Features:

Off white colored powder
Very reliable
Non toxic
Balanced composition

Versatile Application Across Nutrition and Food

Protein Hydrolysate Powder is crafted to seamlessly blend into protein shakes, bakery items, dairy products, and specialized nutrition for infants and patients. Its hypoallergenic profile and fine particle size ensure smooth incorporation in various recipes and formulations without altering taste or texture.

Superior Solubility and Purity

Highly soluble in water and guaranteed at a minimum 80% protein purity, this powder dissolves instantly without lumps, delivering reliable protein enrichment. Free from added salts and allergens unless specified, it is designed for easy use by both adults and children under professional guidance.

FAQs of Protein Hydrolysate Powder:

Q: How is Protein Hydrolysate Powder processed and made highly soluble?

A: The powder is manufactured through enzymatic hydrolysis of natural plant proteins, which breaks proteins into smaller peptides, improving both solubility and digestibility. This careful process leads to a fine powder (80-100 mesh) that dissolves easily in water and other liquids.

Q: What benefits does Protein Hydrolysate Powder provide compared to regular protein sources?

A: Protein Hydrolysate Powder offers rapid absorption, making it especially beneficial for muscle repair and recovery. Its hypoallergenic nature, high purity (minimum 80% protein), and fine texture allow it to be safely used in infant nutrition, clinical nutrition, and food products with minimal risk of intolerance.

Q: When and how should Protein Hydrolysate Powder be consumed for best results?

A: It is recommended to consume the powder as advised by a nutritionist or healthcare professional. For muscle recovery or protein supplementation, it can be taken before or after exercise, as part of meals, or in accordance with specific dietary recommendations for infants, adults, or patients.

Q: Where can Protein Hydrolysate Powder be used in food and beverage applications?

A: The powder is ideal for incorporation into protein shakes, bakery items, dairy products like yoghurt and cheese, clinical nutrition supplements, and pharmaceutical preparations. Its neutral taste and high solubility make it suitable for diverse recipes without compromising sensory qualities.

Q: What is the recommended storage method for maintaining powder quality?

A: To preserve quality and shelf life, store Protein Hydrolysate Powder in a cool, dry place in tightly sealed packaging. Avoid exposure to moisture or humidity, which could reduce shelf life and impact purity. Common packaging sizes are 1kg or 25kg cartons, customizable to requirements.

Q: Is Protein Hydrolysate Powder suitable for individuals with allergies or special dietary needs?

A: Generally, Protein Hydrolysate Powder is hypoallergenic and free from common allergens unless specified. It is suitable for both adults and children as per healthcare professional advice, making it an excellent choice for those with dietary sensitivities or protein deficiencies.

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